Comments on: How to Cook Lentils https://www.loveandlemons.com/how-to-cook-lentils/ Healthy, whole food, vegan and vegetarian recipes Wed, 21 Feb 2024 01:08:23 +0000 hourly 1 https://wordpress.org/?v=5.7.11 By: Kimberly https://www.loveandlemons.com/how-to-cook-lentils/comment-page-2/#comment-622601 Wed, 21 Feb 2024 01:08:23 +0000 https://www.loveandlemons.com/?p=40823#comment-622601 5 stars
Thank you

]]> By: Shay https://www.loveandlemons.com/how-to-cook-lentils/comment-page-2/#comment-622148 Sun, 18 Feb 2024 13:44:06 +0000 https://www.loveandlemons.com/?p=40823#comment-622148 5 stars
In reply to Sue.

There’s nothing wrong with sprouted lentils as they are actually easier to digest and makes the nutrients more bioavailable. Keep on sprouting them!

]]> By: Sylvie https://www.loveandlemons.com/how-to-cook-lentils/comment-page-2/#comment-622072 Sat, 17 Feb 2024 22:32:23 +0000 https://www.loveandlemons.com/?p=40823#comment-622072 In reply to Jeanine Donofrio.

Hi, no never soaked them! Just like evil lentils. Hiya…I even tried two different bags (from the same store) because I thought maybe the first bag 2as too old or something…. Maybe I’ll try Bob’s Mills…thanks 🙂

]]> By: Jeanine Donofrio https://www.loveandlemons.com/how-to-cook-lentils/comment-page-2/#comment-622067 Sat, 17 Feb 2024 22:09:40 +0000 https://www.loveandlemons.com/?p=40823#comment-622067 In reply to Sue.

Hi Sue, are you soaking them prior to cooking them or just cooking them from dry according to the instructions? I’d suggest trying a different brand – I like Bob’s Red Mill’s lentils.

]]> By: Sue https://www.loveandlemons.com/how-to-cook-lentils/comment-page-2/#comment-622038 Sat, 17 Feb 2024 17:32:14 +0000 https://www.loveandlemons.com/?p=40823#comment-622038 Hi, I am pretty sure this is a “me” problem as I am hopeless in the kitchen m but every time I try to make lentils, they SPROUT! They give birth, I swear! There are white curls protruding!
What the heck am I doing wrong!
Thanks,
Sue

]]> By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/how-to-cook-lentils/comment-page-2/#comment-620680 Fri, 09 Feb 2024 21:25:04 +0000 https://www.loveandlemons.com/?p=40823#comment-620680 In reply to Sherrie Bruner.

Hi Sherrie, so glad you’re enjoying the recipes! Love the idea to use lentils in a quesadilla.

]]> By: Sherrie Bruner https://www.loveandlemons.com/how-to-cook-lentils/comment-page-2/#comment-620198 Tue, 06 Feb 2024 16:07:50 +0000 https://www.loveandlemons.com/?p=40823#comment-620198 I make quesadillas with my lentils. You have many good recipes..

]]> By: Marylou Cardoza https://www.loveandlemons.com/how-to-cook-lentils/comment-page-2/#comment-617881 Sat, 20 Jan 2024 00:11:01 +0000 https://www.loveandlemons.com/?p=40823#comment-617881 what break through kind of post! I've been vegetarian for 10 years and I never realized that I could substitute lentils for meat in recipe. I just did a potato lentils mixture with a bit of Dijon mustard and then topped with wilted Swiss Chard! .oh my! Thank you so much!]]> 5 stars
Yippee ❣️ what break through kind of post! I’ve been vegetarian for 10 years and I never realized that I could substitute lentils for meat in recipe. I just did a potato lentils mixture with a bit of Dijon mustard and then topped with wilted Swiss Chard! .oh my! Thank you so much!

]]> By: Debra https://www.loveandlemons.com/how-to-cook-lentils/comment-page-2/#comment-611023 Wed, 29 Nov 2023 13:35:12 +0000 https://www.loveandlemons.com/?p=40823#comment-611023 In reply to Berni.

Yes. I cook lentils then freeze single-serving portions to pull out when needed. I’ve never detected any difference in the quality between eating immediately after cooking versus after freezing and thawing. I wouldn’t freeze them with a dressing on them though. Seasoning is fine, but a liquid dressing might make them mushy from freezing.

]]> By: Karen https://www.loveandlemons.com/how-to-cook-lentils/comment-page-2/#comment-597630 Mon, 23 Oct 2023 12:57:04 +0000 https://www.loveandlemons.com/?p=40823#comment-597630 5 stars
In reply to Phoebe Moore (L&L Recipe Developer).

This is what Jesus ate a lot of lentils.

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