Comments on: Best Bean Dip

By: Linda G

Linda G — Mon, 12 Feb 2024 23:36:23 +0000

I like your recipes but as I live in Australia I always have to convert the weights & temperatures to metric. It would be fabulous if you could include metric & imperial. I know it’s possible. See recipetineats.com Thanks for some great meals & I will continue to use your website even if you don’t update to metric, it just takes a little longer to prep!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 09 Feb 2024 21:13:52 +0000

In reply to Sabrina. So glad you love it, Sabrina!

By: Sabrina

Sabrina — Tue, 06 Feb 2024 01:05:23 +0000

I love a good bean dip and this one works well for me, thank you!

By: Chef Mimi

Chef Mimi — Sat, 03 Feb 2024 14:59:29 +0000

Great dip! I also like using feta or goat cheese.

By: Danielle

Danielle — Thu, 24 Feb 2022 21:43:34 +0000

My daughters and I would love this! great idea.

By: Jeanine Donofrio

Jeanine Donofrio — Thu, 10 Feb 2022 16:47:04 +0000

In reply to Jacqueline. Hi Jacqueline, the canned green chiles are very different (they're roasted, soft, and have tangy juices). If you don't have them, I would skip them, add more lime juice to the bean mixture (to taste), and then add however many sliced jalapeños or serranos you want as the topping. Hope that helps!

By: Jacqueline

Jacqueline — Thu, 10 Feb 2022 16:26:53 +0000

How many chili peppers (the small ones) would you replace the can of chili peppers with? Thanks a lot 🙂

By: Sabrina

Sabrina — Tue, 08 Feb 2022 04:11:05 +0000

great reminder of a favorite dip of mine and a key part of my diet (legumes) less the chips, unfortunately, thank you